COURSE RULES AND CONDUCT TO BE RESPECTED "IN THE FIELD" ACCORDING TO THE HYGIENIC RISKS IN THE FIELD OF PRODUCTION AND HANDLING FCM DURATION 1 HOUR
Course rules and conduct to be respected “in the field” according to the hygienic risks in the field of production and handling FCM – duration 1 hour
Recipients:
Operating staff
Subjects:
Hygienic Risks, Good Practices, EC Regulation 2023: 2006 to be applied in the field
Objective:
Analyze the main Hygienic Risks related to compliance with the requirements of the Reg CE “GMP” 2006: 2023, evaluating the precautions and rules to be respected for the management of risks related to the production, handling and handling of MOCA.
Teaching materials:
Slides projected during the course.
Teacher:
Dott.ssa M.Vitulli
Certificates:
Certificate of Attendance on request.
Cost of the course:
- Euro 69,00 + VAT for one participant.
- Euro 50,00 each for two or more participants from the same company.
- Euro 30,00 each for ten or more participants from the same company.
