COURSE RULES AND CONDUCT TO BE RESPECTED "IN THE FIELD" ACCORDING TO THE HYGIENIC RISKS IN THE FIELD OF PRODUCTION AND HANDLING FCM DURATION 1 HOUR
Course rules and conduct to be respected “in the field” according to the hygienic risks in the field of production and handling FCM – duration 1 hour
Recipients: Operating staff Subjects: Hygienic Risks, Good Practices, EC Regulation 2023: 2006 to be applied in the field Objective: Analyze the main Hygienic Risks related to compliance with the requirements of the Reg CE “GMP” 2006: 2023, evaluating the precautions and rules to be respected for the management of risks related to the production, handling and handling of MOCA. Teaching materials: Slides projected during the course. Teacher: Dott.ssa M.Vitulli Certificates: Certificate of Attendance on request. Cost of the course:
- Euro 69,00 + VAT for one participant.
- Euro 50,00 each for two or more participants from the same company.
- Euro 30,00 each for ten or more participants from the same company.