Our headquarters are based in Tuscany, Via E. Pestalozzi 63, Pistoia, where documentary evaluations and laboratory tests are performed, according to good laboratory practices and ISO / IEC 17025 requirements; some tests are conducted using partner laboratories, under direct supervision.

The Food Contact Center plans the testing project and coordinates operations needed to assess quality and compliance, taking into consideration customer’s requirements and needs. We can provide compliance letters and support you for the production of Declaration of Conformity